Skip to main content
Food Itinerary Stage

Second Stop: Tasting and purchase of traditional cured meats as well as other local products.

Itinerari a cui appartiene la tappa: Itinerary of the Muccia Area "Norcinerias"
Second Stop: Tasting and purchase of traditional cured meats as well as other local products.

This stop is dedicated to tasting traditional cured meats and other local products. It’s an opportunity to savor the authentic flavors of the region and purchase artisanal specialties to take home.

Servizi Digitali Integrati PR MARCHE FESR 2021/2027
ASSE 1 - OS 1.2 - AZIONE 1.2.2 - Intervento 1.2.2.2 Erogazione finanziamenti a Enti locali per il dispiegamento nel territorio regionale di servizi pubblici digitali integrati.
Importo: 45.000,00 € Titolo progetto: MUCCIA: un antico crocevia dell’Appennino CUP: E17H23002590002 CIG: B405BBD73C